Cookies

Serves 12
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Directions

  1. 1Combine melted salted butter (85-95 degrees), dark brown sugar, and white sugar.
  2. 2Mix in the egg yolk, heavy cream, and vanilla paste.
  3. 3Add all purpose flour, salt, and baking soda. Fold in the bitter sweet chocolate.

Ingredients

  • 1 stick salted butter, melted
  • 140 g dark brown sugar
  • 70 g white sugar
  • 1 whole egg yolk
  • 15 g heavy cream
  • 5 g vanilla paste
  • 140 g all purpose flour
  • 2 g salt
  • 2 g baking soda
  • 140 g bitter sweet chocolate