Cottage Cheese Apple Cider Donut Holes
Serves 1
Directions
- 1Reduce apple cider down to 1/4 cup.
- 2In a medium sized bowl, combine flour, baking powder, apple pie spice and salt.
- 3Add cottage cheese, reduced apple cider and vanilla paste and mix until dough forms.
- 4Form donut holes using a cookie scoop.
- 5Air fry the donut holes.
- 6Melt butter and combine cinnamon and sugar in separate bowls.
- 7Dip donuts into butter and coat with cinnamon sugar.
Ingredients
- 1 cup flour
- 2 tsp baking powder
- 1 pinch salt
- 1 tsp apple pie spice
- 3/4 cup blended cottage cheese
- 1/4 cup reduced apple cider
- vanilla paste
- 2-3 tbsp butter
- cinnamon (optional)
- sugar (optional)
Equipment
medium bowlcookie scoopair fryersmall bowl
Tips
- You can substitute apple pie spice with cinnamon.
- You can form the dough balls using wet hands instead of a cookie scoop.
- Air fry until golden.
- Measure cinnamon and sugar with your heart.
