Cheese Naan

Serves 1
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Directions

  1. 1Add self-raising flour to a mixing bowl.
  2. 2Add a sprinkle of garlic powder.
  3. 3Add a sprinkle of salt.
  4. 4Whisk the dry ingredients together.
  5. 5Add fat-free Greek yogurt to the bowl.
  6. 6Stir until the dough begins to form.
  7. 7Work the dough with your hands to create a dough ball.
  8. 8Cut the dough ball in half.
  9. 9Roll one half of the dough as flat as possible.
  10. 10Add light mozzarella to the center of the rolled-out dough.
  11. 11Fold all edges over to create a parcel.
  12. 12Flip the parcel and roll it out flat again.
  13. 13Place the dough on a frying pan over medium-high heat.
  14. 14Cook until browned, about 90 seconds on each side.
  15. 15Remove from the pan and serve.

Ingredients

  • 80 g self-raising flour
  • 90 g fat-free Greek yogurt
  • 40 g low-fat mozzarella
  • garlic powder
  • salt

Equipment

mixing bowlwhiskdough scraperrolling pinfrying panplate