Directions
- 1Mescolate con una frusta le uova con lo zucchero.
- 2Aggiungete le polveri setacciate e piano piano i liquidi mescolando.
- 3Lasciate riposare l'impasto per circa 15 minuti.
- 4Su una padella calda antiaderente, cuocete i mini pancakes bene da entrambi i lati.
Ingredients
- 160 gr farina 00
- 7 gr lievito per dolci
- 35 gr zucchero
- 2 uova
- 125 gr latte
- 15 gr olio
Equipment
frustapadella antiaderente
Related recipes
Porridge gigante de tiramisú
Italian · Breakfast
Tiramisu Overnight Oats
Italian · Breakfast
High-protein egg breakfast muffins
Italian · Breakfast
Mozzarella Hash Brown Soufflé Egg Baps
Italian · Breakfast40m
해시브라운 피자
Italian · Breakfast
High Protein Breakfast Bagels
Italian · Breakfast
Easy Rice Paper Breakfast Bagels (Bacon, Egg & Cheese!)
Italian · Breakfast15m
Tuna Egg Omelette
Italian · Breakfast
Tiramisu French Toast
Italian · Breakfast
High Protein Grilled Cheese Breakfast Burritos
Italian · Breakfast
High Protein Breakfast Burritos
Italian · Breakfast20m
Potato cheese pancake
Italian · Breakfast