Pizza Toast
Directions
- 1Place six slices of toast on a baking sheet lined with baking paper.
- 2Place six slices of toast on a baking sheet lined with baking paper.
- 3Place six slices of toast on a baking sheet lined with baking paper.
- 4Drizzle ketchup over each slice of toast.
- 5Drizzle ketchup over each slice of toast.
- 6Drizzle ketchup over each slice of toast.
- 7Sprinkle pizza seasoning over the ketchup.
- 8Sprinkle pizza seasoning over the ketchup.
- 9Sprinkle pizza seasoning over the ketchup.
- 10Distribute grated cheese evenly over the seasoned toast.
- 11Distribute grated cheese evenly over the seasoned toast.
- 12Distribute grated cheese evenly over the seasoned toast.
- 13Place slices of ham over the cheese.
- 14Place slices of ham over the cheese.
- 15Place slices of ham over the cheese.
- 16Add salami slices on top of the ham.
- 17Add salami slices on top of the ham.
- 18Add salami slices on top of the ham.
- 19Cover with another layer of toast.
- 20Cover with another layer of toast.
- 21Cover with another layer of toast.
- 22Repeat the process of drizzling ketchup, sprinkling pizza seasoning, and adding grated cheese on the top layer of toast.
- 23Repeat the process of drizzling ketchup, sprinkling pizza seasoning, and adding grated cheese on the top layer of toast.
- 24Repeat the process of drizzling ketchup, sprinkling pizza seasoning, and adding grated cheese on the top layer of toast.
- 25Bake at 200 degrees Celsius for 15-20 minutes.
- 26Bake at 200 degrees Celsius for 15-20 minutes.
- 27Bake at 200 degrees Celsius for 15-20 minutes.
- 28Cut the pizza toast into individual servings.
- 29Cut the pizza toast into individual servings.
- 30Cut the pizza toast into individual servings.
Ingredients
- 6 Toast
- 6 Toast
- 6 Toast
- Ketchup
- Ketchup
- Ketchup
- Pizzagewürz
- Pizzagewürz
- Pizzagewürz
- 3 Schinken
- 3 Schinken
- 3 Schinken
- 4 Salami
- 4 Salami
- 4 Salami
- geriebener Käse
- geriebener Käse
- geriebener Käse
Equipment
Baking sheetBaking paperOven