Perkedel KFC

Serves 1
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Directions

  1. 1Fry the potatoes until tender.
  2. 2Fry the potatoes until tender.
  3. 3Fry the potatoes until tender.
  4. 4Mash the potatoes.
  5. 5Mash the potatoes.
  6. 6Mash the potatoes.
  7. 7Add fried onions, salt, pepper, and broth.
  8. 8Add fried onions, salt, pepper, and broth.
  9. 9Add fried onions, salt, pepper, and broth.
  10. 10Mix all ingredients well.
  11. 11Mix all ingredients well.
  12. 12Mix all ingredients well.
  13. 13To make the "roux", mix all the ingredients.
  14. 14To make the "roux", mix all the ingredients.
  15. 15To make the "roux", mix all the ingredients.
  16. 16Add the "roux" to the mashed potatoes.
  17. 17Add the "roux" to the mashed potatoes.
  18. 18Add the "roux" to the mashed potatoes.
  19. 19Add egg yolks, corned beef, scallions, and celery.
  20. 20Add egg yolks, corned beef, scallions, and celery.
  21. 21Add egg yolks, corned beef, scallions, and celery.
  22. 22Mix well.
  23. 23Mix well.
  24. 24Mix well.
  25. 25Shape as desired.
  26. 26Shape as desired.
  27. 27Shape as desired.
  28. 28Fry until golden brown.
  29. 29Fry until golden brown.
  30. 30Fry until golden brown.

Ingredients

  • 250 Gr Kentang
  • 250 Gr Kentang
  • 250 Gr Kentang
  • 2 Sdm Bawang Goreng
  • 2 Sdm Bawang Goreng
  • 2 Sdm Bawang Goreng
  • 1 Sdt Lada, Kaldu
  • 1 Sdt Lada, Kaldu
  • 1 Sdt Lada, Kaldu
  • 0.5 Sdt Pala Bubuk
  • 0.5 Sdt Pala Bubuk
  • 0.5 Sdt Pala Bubuk
  • 1 Sdm Garam
  • 1 Sdm Garam
  • 1 Sdm Garam
  • 100 Gr Margarine
  • 100 Gr Margarine
  • 100 Gr Margarine
  • 100 Gr Terigu
  • 100 Gr Terigu
  • 100 Gr Terigu
  • 100 Ml Air
  • 100 Ml Air
  • 100 Ml Air
  • 2 Kuning Telur
  • 2 Kuning Telur
  • 2 Kuning Telur
  • 1 Bks Kornet
  • 1 Bks Kornet
  • 1 Bks Kornet
  • 1 Btg Daun Bawang
  • 1 Btg Daun Bawang
  • 1 Btg Daun Bawang
  • 1 Btg Seledri
  • 1 Btg Seledri
  • 1 Btg Seledri

Equipment

Frying panBowl