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Ningmen Ji (Pollo al Limón)

5m
Serves 1
tiktok.com

Ningmen Ji (Pollo al Limón)

tiktok.com
5m
Serves 1

Directions

  1. 1Cortar las pechugas de pollo en láminas.
  2. 2Mezclar las láminas de pollo con fécula de maíz y un huevo en un bowl.
  3. 3Pasar el pollo por más fécula de maíz.
  4. 4Freír en aceite caliente hasta que queden super crocantes.
  5. 5Para la salsa, cortar la cáscara de dos limones (solo la parte amarilla).
  6. 6Mezclar la cáscara de limón con azúcar, vinagre, miel, jugo de medio limón y fécula de maíz.
  7. 7Cocinar hasta que espese.
  8. 8Puedes comerlo así o tirarlo todo en un wok y saltearlo.

Ingredients

  • 1 pechuga de pollo
  • 1 cucharada fécula de maíz
  • 1 huevo
  • 1 taza aceite
  • 2 cáscara de limon
  • 1 cucharada azúcar
  • 1 cucharada vinagre
  • 1 cucharada miel
  • 1 medio limón jugo de limón
  • 1 cucharadita fécula de maíz

Equipment

cuchillobowlsartenwok

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