Hot Honey Tofu Tenders

Serves 1
tiktok.com

Directions

  1. 1Pat the tofu dry with a paper towel.
  2. 2Score the tofu lightly with a knife.
  3. 3Cut the tofu into thick strips.
  4. 4Place the cut tofu into a container.
  5. 5Mix soy sauce, sesame oil, and water.
  6. 6Pour the marinade over the tofu and let it marinate in the fridge for at least 30 minutes.
  7. 7Prepare the dry coating mixture by combining the remaining seasoning mix, all-purpose flour, and baking powder.
  8. 8Dredge the marinated tofu in the dry coating mixture.
  9. 9Prepare the wet coating by mixing 4 tsp of the seasoning mix, 4 tbsp of all-purpose flour, and 150 ml of water.
  10. 10Dip the floured tofu into the wet batter, ensuring it’s fully coated.
  11. 11Coat the wet-battered tofu with crushed cornflakes, pressing gently for even coverage.
  12. 12Place the coated tofu on an air fryer rack.
  13. 13Lightly spray the tofu with oil, then air-fry at 180°C (350°F) for 20-25 minutes until golden and crispy.
  14. 14Make the hot honey sauce by melting butter in a pan.
  15. 15Stir in hot sauce, honey, and chili flakes into the melted butter.
  16. 16Toss the crispy tofu in the hot honey sauce until fully covered.
  17. 17Serve immediately and enjoy!

Ingredients

  • 300 g Tofu
  • 3 tbsp Soy sauce
  • 1 tbsp Sesame oil
  • 1 tbsp Water
  • 2 tsp Mushroom seasoning powder
  • 1.5 tsp Paprika
  • 2 tsp Garlic powder
  • 1 tsp Onion powder
  • 1 tsp Salt
  • 1 tsp White pepper
  • 4 tsp Seasoning mix
  • 4 tbsp All-purpose flour
  • 150 ml Water
  • 5 tsp Seasoning mix
  • 6 tbsp All-purpose flour
  • 1 tsp Baking powder
  • Crushed cornflakes
  • 2 tbsp Butter
  • 3 tbsp Hot sauce
  • 3 tbsp Honey
  • 0.5 tsp Chili flakes
  • Oil

Equipment

Paper towelKnifeMixing bowlsAir fryerPan

Tips

  • If you want to make it fully vegan, just swap the honey for maple syrup.
  • Score the tofu lightly with a knife to help the marinade absorb better.
  • Press gently when coating with crushed cornflakes to ensure even coverage.