Sausage Stars

5 mins
Serves 1
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Directions

  1. 1Brown 1 lb of italian sausage in a frying pan and drain the excess fat using paper towels.
  2. 2Place wonton wrappers into a muffin tin to create little cups.
  3. 3In a mixing bowl, combine shredded mexican cheese blend, ranch dressing and diced bell pepper.
  4. 4Add the cooked and drained sausage to the bowl and mix well.
  5. 5Spoon the mixture into each wonton cup.
  6. 6Bake at 350°F for 5 minutes.

Ingredients

  • 1 lb italian sausage
  • 12 nasoya wonton wraps
  • 1 cup shredded mexican cheese blend
  • 1 bottle ranch dressing
  • 1 cup diced bell pepper

Equipment

frying panpaper towelsmixing bowlmuffin tinbaking sheet