Directions
- 1Heat oil in a pan.
- 2Add chopped onions and green bell peppers and saute.
- 3Add Simla mirch, garlic and ginger paste.
- 4Add crushed red pepper, salt, and all-purpose flour, mix well.
- 5Add SAC chicken powder and mix.
- 6Add chicken chunks and chatak mashooms, mix well.
- 7Add Salman spaghetti pasta sauce, Razmin oyster sauce and oregano. Mix well.
- 8Add boiled macaroni and mix gently until well coated with the sauce.
- 9Serve hot.
Ingredients
- 2 tablespoons Coroli cooking oil
- 1 large onion
- 1 cup green bell pepper
- 2 Simla mirch
- 2 tablespoons garlic and ginger paste
- 1 tablespoon crushed red pepper
- 1 tablespoon salt
- 1 teaspoon all-purpose flour
- 1 tablespoon SAC chicken powder
- 4 pieces chicken chunks
- 4 chatak mashooms
- 1 bottle Salman spaghetti pasta sauce
- 2 tablespoons Razmin oyster sauce
- 1.5 tablespoons oregano
Equipment
wok or frying pan
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