Directions
- 1Marinate the chicken with ginger, spices, salt, lemon juice and yogurt.
- 2Make the naan bread.
- 3Prepare the sauce by blending tomatoes, onion, red pepper, cilantro, and spices.
- 4Cook the chicken in a pan.
- 5Add the sauce to the pan.
- 6Add the cooked chicken to the sauce.
- 7Serve hot with naan bread.
Ingredients
- 6 pieces chicken
- 1 piece ginger
- 1 tablespoon spices
- 1 tablespoon salt
- 1 piece lemon
- 2 tablespoons yogurt
- 1 ball dough
- 1 piece red pepper
- 1 piece onion
- 1 handful cilantro
- 2 tablespoons butter
- 2 pieces tomato
- 1 tablespoon spices
- 1 cup cream
Equipment
frying pangraterbowlrolling pinknifeblender
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