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Homemade Cheese
Serves 1
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Homemade Cheese
instagram.com
Serves 1
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Directions
1
Boil a liter of milk.
2
Add the juice of one lemon.
3
Wait ten minutes until it dissolves.
4
Pour the liquid into a sieve with a cloth on top to separate it.
5
Add 170 grams of natural yogurt and a pinch of salt.
6
Take to the fridge for two hours to drain all the whey.
7
Make balls.
8
Mix with tomato and basil.
9
Add olive oil, a little pepper and lemon zest on top.
10
Serve with toast.
Ingredients
1 liter milk
1 lemon juice
170 grams natural yogurt
pinch salt
cherry tomatoes
basil
olive oil
pepper
lemon zest
Equipment
pan
spoon
sieve
bowl
towel
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1h