Serves 1
Directions
- 1Whip whipping cream until it expands.
- 2Add caster sugar and whisk.
- 3Add cream cheese and whisk.
- 4Mix instant coffee powder and water.
- 5Dip lady fingers biscuits in coffee mixture briefly.
- 6Arrange dipped biscuits in tray.
- 7Add first layer of cream on top of biscuits.
- 8Continue dipping more biscuits.
- 9Add the final layer of cream on top.
- 10Spread evenly, and clean any mess on the sides.
- 11Sprinkle cocoa powder evenly.
- 12Keep in the refrigerator for a few hours or overnight.
Ingredients
- 1 small box whipping cream
- 1 cup caster sugar
- 250 grams cream cheese
- 4 spoon instant coffee powder
- 1 cup water
- lady fingers biscuit
- cocoa powder
Tips
- Use cream cheese as an alternative, since mascarpone cheese is difficult to find.
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