7Add in your vanilla along with cocoa powder, flour, instant espresso powder, and salt.
8Add in your vanilla along with cocoa powder, flour, instant espresso powder, and salt.
9Add in your vanilla along with cocoa powder, flour, instant espresso powder, and salt.
10Mix that all until it's combined.
11Mix that all until it's combined.
12Mix that all until it's combined.
13Bake it off and let them cool.
14Bake it off and let them cool.
15Bake it off and let them cool.
16Make the espresso mascarpone cream with room temperature mascarpone, heavy cream, salt, instant espresso powder, vanilla bean, and a little bit of sugar.
17Make the espresso mascarpone cream with room temperature mascarpone, heavy cream, salt, instant espresso powder, vanilla bean, and a little bit of sugar.
18Make the espresso mascarpone cream with room temperature mascarpone, heavy cream, salt, instant espresso powder, vanilla bean, and a little bit of sugar.
19Spread the espresso mascarpone cream over your cooled brownies.
20Spread the espresso mascarpone cream over your cooled brownies.
21Spread the espresso mascarpone cream over your cooled brownies.