Gà Nấu Pate
Serves 1
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Gà Nấu Pate
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Serves 1
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Directions
1
Mix all the sauce ingredients together
2
Mix all the sauce ingredients together
3
Mix all the sauce ingredients together
4
Add oil, minced shallots, minced scallions, minced garlic and saute until fragrant
5
Add oil, minced shallots, minced scallions, minced garlic and saute until fragrant
6
Add oil, minced shallots, minced scallions, minced garlic and saute until fragrant
7
Add the sauce mixture and cook over low heat.
8
Add the sauce mixture and cook over low heat.
9
Add the sauce mixture and cook over low heat.
10
Add oil and minced shallots to the pot
11
Add oil and minced shallots to the pot
12
Add oil and minced shallots to the pot
13
Add chicken, pate, and stir to coat chicken with pate.
14
Add chicken, pate, and stir to coat chicken with pate.
15
Add chicken, pate, and stir to coat chicken with pate.
16
Add sauce to the pot
17
Add sauce to the pot
18
Add sauce to the pot
19
Add water, carrots, potatoes and quail eggs
20
Add water, carrots, potatoes and quail eggs
21
Add water, carrots, potatoes and quail eggs
22
Cook with pate for 15 minutes.
23
Cook with pate for 15 minutes.
24
Cook with pate for 15 minutes.
25
Add a cornstarch mixture and cook until boiling.
26
Add a cornstarch mixture and cook until boiling.
27
Add a cornstarch mixture and cook until boiling.
28
Put in a bowl and enjoy.
29
Put in a bowl and enjoy.
30
Put in a bowl and enjoy.
Ingredients
50 g Nước lọc
50 g Nước lọc
50 g Nước lọc
20 g Hạt nêm
20 g Hạt nêm
20 g Hạt nêm
15 g Nước mắm
15 g Nước mắm
15 g Nước mắm
15 g Đường cát
15 g Đường cát
15 g Đường cát
10 g Bột ngọt
10 g Bột ngọt
10 g Bột ngọt
20 g Dầu hào
20 g Dầu hào
20 g Dầu hào
1 g Tiêu xay
1 g Tiêu xay
1 g Tiêu xay
20 g Dầu ăn
20 g Dầu ăn
20 g Dầu ăn
15 g Hành tím băm
15 g Hành tím băm
15 g Hành tím băm
10 g Đầu hành lá băm
10 g Đầu hành lá băm
10 g Đầu hành lá băm
10 g Tỏi băm
10 g Tỏi băm
10 g Tỏi băm
500 g Gà chặt miếng vừa ăn
500 g Gà chặt miếng vừa ăn
500 g Gà chặt miếng vừa ăn
1 lon Pate Gan
1 lon Pate Gan
1 lon Pate Gan
2 Lít Nước lọc
2 Lít Nước lọc
2 Lít Nước lọc
200 g Cà rốt cắt khối
200 g Cà rốt cắt khối
200 g Cà rốt cắt khối
200 g Khoai tây cắt khối
200 g Khoai tây cắt khối
200 g Khoai tây cắt khối
20 quả Trứng cút luộc
20 quả Trứng cút luộc
20 quả Trứng cút luộc
30 g Bột bắp
30 g Bột bắp
30 g Bột bắp
60 g Nước lọc
60 g Nước lọc
60 g Nước lọc
Tips
The sauce can be stored in the refrigerator for up to 30 days.