Corn and Egg Burger

2m
Serves 1
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Directions

  1. 1prepare the egg mixture with sweet corn, tomato, green chilli and salt
  2. 2heat oil in a tava and pour the egg mixture
  3. 3cook until the egg is set
  4. 4place two burger buns on top of the cooked egg mixture
  5. 5fold the egg mixture over the burger buns
  6. 6place the cheese slices on top of the egg mixture before folding
  7. 7serve the corn and egg burger

Ingredients

  • 2 eggs
  • 1 cup sweet corn
  • 1 small tomato
  • 1 green chilli
  • 2 tbsp oil
  • 2 pinch salt
  • 2 cheese slices
  • 2 burger buns

Equipment

tavaspatula