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Egg and Potato Recipe

5m
Serves 1
facebook.com

Egg and Potato Recipe

facebook.com
5m
Serves 1

Directions

  1. 1Wash and peel the potatoes.
  2. 2Cut the potatoes into fry shapes.
  3. 3Put the cut potatoes into a bowl of water to remove starch.
  4. 4Boil water in a large pot.
  5. 5Add the potatoes and cook for about 90 seconds until slightly translucent.
  6. 6Remove and drain the potatoes.
  7. 7Add salt, turmeric, cumin powder, mixed herbs, and red chili flakes to the potatoes and mix well.
  8. 8Add the egg and mix.
  9. 9Add the besan (gram flour) and mix until evenly coated.
  10. 10Heat oil in a frying pan.
  11. 11Carefully add the potato fries to the hot oil and fry until golden brown and crispy, stirring occasionally to ensure even cooking.
  12. 12Remove from the oil and drain on paper towels.

Ingredients

  • 1 kg potatoes
  • 1 tsp salt
  • 1 pinch turmeric
  • 0.5 tsp cumin powder
  • 1 tsp mixed herbs
  • 1 tsp red chili flakes
  • 1 cup besan (gram flour)
  • 1 egg

Equipment

knifepeelerlarge potstrainerfrying pan

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