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10 ¥ Waffle Cheese Coin
2m
Serves 6
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10 ¥ Waffle Cheese Coin
instagram.com
2m
Serves 6
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Directions
1
In a bowl, mix 500 gr of egg waffle premixed, 80 gr of egg liquid and 240 gr of water until smooth.
2
Add 50 gr of margarine and mix well.
3
Heat the 10 yen waffle maker.
4
Pour batter into the hot waffle maker.
5
Place mozzarella cheese in the center.
6
Close the waffle maker and cook until golden brown.
Ingredients
500 gr egg waffle premixed
80 gr egg liquid
240 gr water
50 gr margarine
0 mozzarella
Equipment
bowl
whisk
10 yen waffle maker
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