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Pollo al limón estilo chino

Serves 1
tiktok.com

Pollo al limón estilo chino

tiktok.com
Serves 1

Directions

  1. 1Cortamos la pechuga de pollo a la mitad y marinamos media hora en salsa de soja.
  2. 2Juntamos el zumo de limón, el caldo, la maizena y el azúcar.
  3. 3Vertemos en una sartén y calentamos a fuego suave junto con las rodajas de limón hasta que espese.
  4. 4En un bol, juntamos el huevo y la maicena y batimos hasta integrar.
  5. 5Sacamos las pechugas de la marinada, secamos bien con papel absorbente y pasamos por la mezcla de huevo y maicena.
  6. 6Llevamos a una sartén con abundante aceite y freímos un par de minutos por cada lado.
  7. 7Porcionamos y emplatamos.
  8. 8Le ponemos bien de salsa de limón.

Ingredients

  • 1 Pechuga de pollo
  • 50 ml Salsa de soja
  • 1 Huevo
  • 2 cucharadas soperas Maizena
  • Aceite de oliva
  • Zumo de limón
  • 4 Rodajas de limón
  • 250 ml Caldo de pollo
  • 1 cuchara sopera Maizena
  • 2 cucharadas soperas Azúcar
  • 0.5 cucharada Salsa de soja

Equipment

RefrigeradorBolBatidorSarténCucharaPapel absorbenteCuchilloPlato

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