Serves 1
Directions
- 1Open the drawer and take out the potatoes.
- 2Place the potatoes in a pot with boiling water.
- 3Peel the boiled potatoes.
- 4Pour milk into a pot.
- 5Add butter to the pot with milk.
- 6Add black pepper to the pot and mix.
- 7Add the peeled potatoes to the pot with milk, butter, and pepper.
- 8Blend the ingredients in the pot with an immersion blender until smooth.
- 9Transfer the mashed potatoes into a piping bag.
- 10Fry the rigatoni pasta in a frying pan with oil until golden brown.
- 11Remove the fried pasta from the pan and place it on a wire rack to drain excess oil.
- 12Transfer the fried pasta into a bowl.
- 13Sprinkle red seasoning over the fried pasta and toss to coat.
- 14Pipe the mashed potato mixture into each piece of fried pasta.
- 15Arrange the filled pasta pieces on a plate to form a pyramid.
Ingredients
- 4 Potatoes
- Milk
- Butter
- Black pepper
- Pasta (Rigatoni)
- Oil
- Seasoning (red powder)
Equipment
DrawerPotStoveGlovesMeasuring cupSpatulaImmersion blenderBowlPiping bagFrying panStrainerWire rackPlate
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