Crispy Smashed Cauliflower
Serves 1
Directions
- 1Toss your florets with olive oil, lemon, garlic, Parmesan, and lots of spices.
- 2Toss your florets with olive oil, lemon, garlic, Parmesan, and lots of spices.
- 3Toss your florets with olive oil, lemon, garlic, Parmesan, and lots of spices.
- 4Roast for 20 minutes, flip, and roast another 20.
- 5Roast for 20 minutes, flip, and roast another 20.
- 6Roast for 20 minutes, flip, and roast another 20.
- 7Smash and broil until crispy.
- 8Smash and broil until crispy.
- 9Smash and broil until crispy.
Ingredients
- cauliflower florets
- cauliflower florets
- cauliflower florets
- olive oil
- olive oil
- olive oil
- lemon
- lemon
- lemon
- garlic
- garlic
- garlic
- Parmesan
- Parmesan
- Parmesan
- spices
- spices
- spices