Garlic Smashed Potatoes
Serves 1
Directions
- 1Boil baby potatoes until tender.
- 2Boil baby potatoes until tender.
- 3Boil baby potatoes until tender.
- 4Drain the potatoes.
- 5Drain the potatoes.
- 6Drain the potatoes.
- 7Add melted butter, garlic and thyme to the potatoes.
- 8Add melted butter, garlic and thyme to the potatoes.
- 9Add melted butter, garlic and thyme to the potatoes.
- 10Mix the ingredients together.
- 11Mix the ingredients together.
- 12Mix the ingredients together.
- 13Smash the potatoes.
- 14Smash the potatoes.
- 15Smash the potatoes.
- 16Add salt, parmesan and pepper.
- 17Add salt, parmesan and pepper.
- 18Add salt, parmesan and pepper.
- 19Bake at 425° for 25 minutes.
- 20Bake at 425° for 25 minutes.
- 21Bake at 425° for 25 minutes.
Ingredients
- baby potatoes
- baby potatoes
- baby potatoes
- melted butter
- melted butter
- melted butter
- garlic
- garlic
- garlic
- thyme
- thyme
- thyme
- salt
- salt
- salt
- parmesan
- parmesan
- parmesan
- pepper
- pepper
- pepper
Equipment
potcolanderbaking sheet