Air Fryer Sliced Potatoes

Directions

  1. 1Slice the potatoes 1/4 inch thick.
  2. 2Toss with olive oil, garlic powder, salt, pepper, and Parmesan.
  3. 3Air fry at 380 degrees Fahrenheit for 15 minutes until golden and crisp.

Ingredients

  • 2 medium Yukon gold or russet potatoes
  • 1.5 tablespoons olive oil
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon paprika
  • Parmesan

Equipment

air fryer