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Crispy Cheesy Mashed Potato Puffs

28m
Serves 1
facebook.com

Crispy Cheesy Mashed Potato Puffs

facebook.com
28m
Serves 1

Directions

  1. 1Take a muffin pan and spray it down generously with some oil so they crisp up nicely.
  2. 2Take a separate bowl or even a plate and then add around one cup of Panko breadcrumbs to that.
  3. 3Add about a fourth cup of Parmesan cheese and mix it up.
  4. 4Take a block of Colby Jack cheese and cut about a fourth of it into little squares.
  5. 5Scoop out the mashed potatoes with an ice cream scoop.
  6. 6Take your little cube of cheese and stick it in the middle of the mashed potatoes.
  7. 7Roll the mashed potatoes into a ball and then into your Panko and cheese mixture.
  8. 8Place the mashed potato balls into your muffin pan.
  9. 9Spray generously with oil on the top so they get nice and crispy.
  10. 10Bake at 400 degrees for about 25 minutes.
  11. 11Broil for another 3 minutes.
  12. 12Once cooled, take a cutting board and place it over the top and just flip them over.

Ingredients

  • Marketside Homestyle Mashed Potatoes
  • 0.25 block Colby Jack Cheese
  • 1 cup Panko Breadcrumbs
  • 0.25 cup Grated Parmesan Cheese
  • Oil

Equipment

muffin panseparate bowlplateice cream scoopknifecutting board

Tips

  • If you're feeling fancy, you can add more seasoning to the mashed potatoes or even some bacon.

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