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Crispy Cheesy Mashed Potato Puffs
28m
Serves 1
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Crispy Cheesy Mashed Potato Puffs
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28m
Serves 1
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Directions
1
Take a muffin pan and spray it down generously with some oil so they crisp up nicely.
2
Take a separate bowl or even a plate and then add around one cup of Panko breadcrumbs to that.
3
Add about a fourth cup of Parmesan cheese and mix it up.
4
Take a block of Colby Jack cheese and cut about a fourth of it into little squares.
5
Scoop out the mashed potatoes with an ice cream scoop.
6
Take your little cube of cheese and stick it in the middle of the mashed potatoes.
7
Roll the mashed potatoes into a ball and then into your Panko and cheese mixture.
8
Place the mashed potato balls into your muffin pan.
9
Spray generously with oil on the top so they get nice and crispy.
10
Bake at 400 degrees for about 25 minutes.
11
Broil for another 3 minutes.
12
Once cooled, take a cutting board and place it over the top and just flip them over.
Ingredients
Marketside Homestyle Mashed Potatoes
0.25 block Colby Jack Cheese
1 cup Panko Breadcrumbs
0.25 cup Grated Parmesan Cheese
Oil
Equipment
muffin pan
separate bowl
plate
ice cream scoop
knife
cutting board
Tips
If you're feeling fancy, you can add more seasoning to the mashed potatoes or even some bacon.
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