Domino Dauphinoise Potatoes
28 mins
Serves 4
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Domino Dauphinoise Potatoes
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28 mins
Serves 4
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Directions
1
Infuse cream with sage.
2
Slice potatoes thinly and arrange them in a circle on a heatproof pan.
3
Pour herb infused cream over the potatoes.
4
Add melted butter.
5
Season with black pepper, thyme, bay leaves, and parmesan cheese.
6
Bake in the oven.
7
Garnish with chives and extra parmesan cheese.
Ingredients
1 cup cream
1 handful sage
4 potatoes
1 tablespoon butter
1 pinch black pepper
1 pinch thyme
2 bay leaves
1 cup parmesan cheese
1 handful chives
Equipment
oven
pan
grater
knife