Cheesy Leek Mashed Potatoes

Serves 1
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Directions

  1. 1Peel the potatoes and cut them into chunks.
  2. 2Peel the potatoes and cut them into chunks.
  3. 3Peel the potatoes and cut them into chunks.
  4. 4Place the potato chunks into a pot, cover with water, and add salt.
  5. 5Place the potato chunks into a pot, cover with water, and add salt.
  6. 6Place the potato chunks into a pot, cover with water, and add salt.
  7. 7Chop the leeks finely.
  8. 8Chop the leeks finely.
  9. 9Chop the leeks finely.
  10. 10Saut the chopped leeks in a pan.
  11. 11Saut the chopped leeks in a pan.
  12. 12Saut the chopped leeks in a pan.
  13. 13Add cream to the saut ed leeks and mix.
  14. 14Add cream to the saut ed leeks and mix.
  15. 15Add cream to the saut ed leeks and mix.
  16. 16Drain the cooked potatoes.
  17. 17Drain the cooked potatoes.
  18. 18Drain the cooked potatoes.
  19. 19Mash the potatoes with butter.
  20. 20Mash the potatoes with butter.
  21. 21Mash the potatoes with butter.
  22. 22Pour the leek and cream mixture into the mashed potatoes.
  23. 23Pour the leek and cream mixture into the mashed potatoes.
  24. 24Pour the leek and cream mixture into the mashed potatoes.
  25. 25Mix everything together until combined.
  26. 26Mix everything together until combined.
  27. 27Mix everything together until combined.
  28. 28Transfer the mashed potato mixture to a baking dish.
  29. 29Transfer the mashed potato mixture to a baking dish.
  30. 30Transfer the mashed potato mixture to a baking dish.
  31. 31Grate Parmesan cheese over the top of the mashed potatoes.
  32. 32Grate Parmesan cheese over the top of the mashed potatoes.
  33. 33Grate Parmesan cheese over the top of the mashed potatoes.
  34. 34Bake the mashed potatoes in the oven until the cheese is caramelized and crispy.
  35. 35Bake the mashed potatoes in the oven until the cheese is caramelized and crispy.
  36. 36Bake the mashed potatoes in the oven until the cheese is caramelized and crispy.

Ingredients

  • Potatoes
  • Potatoes
  • Potatoes
  • Kosher salt
  • Kosher salt
  • Kosher salt
  • Butter
  • Butter
  • Butter
  • Leeks
  • Leeks
  • Leeks
  • Cream
  • Cream
  • Cream
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese

Equipment

Cutting boardKnifePotStrainerPotato masherBaking dishOvenMicroplane grater

Tips

  • The dish has a caramelized cheesy outer layer and a pillowy mash underneath, similar to a "cr me br lee" effect.