Patate al Forno Perfette
72 mins
Serves 1
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Patate al Forno Perfette
tiktok.com
72 mins
Serves 1
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Directions
1
Peel and cut the potatoes into large chunks.
2
Peel and cut the potatoes into large chunks.
3
Peel and cut the potatoes into large chunks.
4
Boil the potatoes for about 15 minutes in salted water.
5
Boil the potatoes for about 15 minutes in salted water.
6
Boil the potatoes for about 15 minutes in salted water.
7
Drain and shake in the colander to make the outside a little rougher.
8
Drain and shake in the colander to make the outside a little rougher.
9
Drain and shake in the colander to make the outside a little rougher.
10
Let dry on a grill.
11
Let dry on a grill.
12
Let dry on a grill.
13
Put oil and butter in the tray and put in the oven for 6/7 minutes at 200 degrees.
14
Put oil and butter in the tray and put in the oven for 6/7 minutes at 200 degrees.
15
Put oil and butter in the tray and put in the oven for 6/7 minutes at 200 degrees.
16
When everything is hot, add the potatoes, mix to cover with oil and put in a ventilated oven at 200 degrees for 45 minutes/1 hour.
17
When everything is hot, add the potatoes, mix to cover with oil and put in a ventilated oven at 200 degrees for 45 minutes/1 hour.
18
When everything is hot, add the potatoes, mix to cover with oil and put in a ventilated oven at 200 degrees for 45 minutes/1 hour.
19
Every 15 minutes they must be taken out and shaken.
20
Every 15 minutes they must be taken out and shaken.
21
Every 15 minutes they must be taken out and shaken.
22
Once removed from the oven, season with flaked salt and chopped rosemary.
23
Once removed from the oven, season with flaked salt and chopped rosemary.
24
Once removed from the oven, season with flaked salt and chopped rosemary.
Ingredients
kg potatoes
kg potatoes
kg potatoes
50 ml olive oil
50 ml olive oil
50 ml olive oil
50 g clarified butter
50 g clarified butter
50 g clarified butter
qb salt
qb salt
qb salt
qb rosemary
qb rosemary
qb rosemary
Equipment
oven
tray
colander
grill
Tips
Shake the potatoes every 15 minutes to have a more even browning.
Cooking time depends on the oven.