Chicken and Dumplings

Directions

  1. 1Chop up some garlic.
  2. 2Chop up some garlic.
  3. 3Chop up some garlic.
  4. 4Chop half an onion.
  5. 5Chop half an onion.
  6. 6Chop half an onion.
  7. 7Sauté the chopped garlic and onion with 2 tablespoons of butter.
  8. 8Sauté the chopped garlic and onion with 2 tablespoons of butter.
  9. 9Sauté the chopped garlic and onion with 2 tablespoons of butter.
  10. 10Debone a rotisserie chicken.
  11. 11Debone a rotisserie chicken.
  12. 12Debone a rotisserie chicken.
  13. 13Add 2 cups of heavy whipping cream to a pot.
  14. 14Add 2 cups of heavy whipping cream to a pot.
  15. 15Add 2 cups of heavy whipping cream to a pot.
  16. 16Add the sautéed onions and garlic to the pot.
  17. 17Add the sautéed onions and garlic to the pot.
  18. 18Add the sautéed onions and garlic to the pot.
  19. 19Add 2 cups of bone broth to the pot.
  20. 20Add 2 cups of bone broth to the pot.
  21. 21Add 2 cups of bone broth to the pot.
  22. 22Add the deboned chicken to the pot.
  23. 23Add the deboned chicken to the pot.
  24. 24Add the deboned chicken to the pot.
  25. 25Season with pepper.
  26. 26Season with pepper.
  27. 27Season with pepper.
  28. 28Season with garlic salt.
  29. 29Season with garlic salt.
  30. 30Season with garlic salt.
  31. 31Season with all-purpose seasoning.
  32. 32Season with all-purpose seasoning.
  33. 33Season with all-purpose seasoning.
  34. 34Stir the ingredients in the pot and put it on the stove on low heat.
  35. 35Stir the ingredients in the pot and put it on the stove on low heat.
  36. 36Stir the ingredients in the pot and put it on the stove on low heat.
  37. 37Add 2 cups of flour to a bowl.
  38. 38Add 2 cups of flour to a bowl.
  39. 39Add 2 cups of flour to a bowl.
  40. 40Add onion powder to the flour.
  41. 41Add onion powder to the flour.
  42. 42Add onion powder to the flour.
  43. 43Add garlic powder to the flour.
  44. 44Add garlic powder to the flour.
  45. 45Add garlic powder to the flour.
  46. 46Add 1 tablespoon of baking powder to the flour mixture.
  47. 47Add 1 tablespoon of baking powder to the flour mixture.
  48. 48Add 1 tablespoon of baking powder to the flour mixture.
  49. 49Add 4 tablespoons of butter to the flour mixture and massage it in.
  50. 50Add 4 tablespoons of butter to the flour mixture and massage it in.
  51. 51Add 4 tablespoons of butter to the flour mixture and massage it in.
  52. 52Add 1 cup of milk to the mixture.
  53. 53Add 1 cup of milk to the mixture.
  54. 54Add 1 cup of milk to the mixture.
  55. 55Mix until a dough is formed.
  56. 56Mix until a dough is formed.
  57. 57Mix until a dough is formed.
  58. 58Roll out the dough.
  59. 59Roll out the dough.
  60. 60Roll out the dough.
  61. 61Cut the dough into small pieces, about the size shown.
  62. 62Cut the dough into small pieces, about the size shown.
  63. 63Cut the dough into small pieces, about the size shown.
  64. 64Bring the pot mixture to a boil and add the dough pieces.
  65. 65Bring the pot mixture to a boil and add the dough pieces.
  66. 66Bring the pot mixture to a boil and add the dough pieces.
  67. 67Cook until the dumplings are done and the mixture has thickened.
  68. 68Cook until the dumplings are done and the mixture has thickened.
  69. 69Cook until the dumplings are done and the mixture has thickened.
  70. 70If the mixture is too thick, add more bone broth.
  71. 71If the mixture is too thick, add more bone broth.
  72. 72If the mixture is too thick, add more bone broth.

Ingredients

  • garlic
  • garlic
  • garlic
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 2 tablespoons butter
  • 1 rotisserie chicken
  • 1 rotisserie chicken
  • 1 rotisserie chicken
  • 2 cups heavy whipping cream
  • 2 cups heavy whipping cream
  • 2 cups heavy whipping cream
  • 2 cups bone broth
  • 2 cups bone broth
  • 2 cups bone broth
  • pepper
  • pepper
  • pepper
  • garlic salt
  • garlic salt
  • garlic salt
  • all purpose seasoning
  • all purpose seasoning
  • all purpose seasoning
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • onion powder
  • onion powder
  • onion powder
  • garlic powder
  • garlic powder
  • garlic powder
  • 1 tablespoon baking powder
  • 1 tablespoon baking powder
  • 1 tablespoon baking powder
  • 4 tablespoons butter
  • 4 tablespoons butter
  • 4 tablespoons butter
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk

Equipment

knifecutting boardbowlpotspoon