Easy Chicken Dumplings

Serves 1
instagram.com

Directions

  1. 1In a bowl, mix together the chicken mince, grated carrot, spring onion, sesame oil, soy sauce, garlic, and ginger until well combined.
  2. 2In a bowl, mix together the chicken mince, grated carrot, spring onion, sesame oil, soy sauce, garlic, and ginger until well combined.
  3. 3In a bowl, mix together the chicken mince, grated carrot, spring onion, sesame oil, soy sauce, garlic, and ginger until well combined.
  4. 4Roll a golf size amount into a ball and place into a hot pan, and cover with a dumpling wrapper.
  5. 5Roll a golf size amount into a ball and place into a hot pan, and cover with a dumpling wrapper.
  6. 6Roll a golf size amount into a ball and place into a hot pan, and cover with a dumpling wrapper.
  7. 7Add a splash of water to the pan, cover with a lid, and steam for 5 minutes until cooked through.
  8. 8Add a splash of water to the pan, cover with a lid, and steam for 5 minutes until cooked through.
  9. 9Add a splash of water to the pan, cover with a lid, and steam for 5 minutes until cooked through.
  10. 10Remove the lid and let them crisp up again for that perfect golden base for a minute or so.
  11. 11Remove the lid and let them crisp up again for that perfect golden base for a minute or so.
  12. 12Remove the lid and let them crisp up again for that perfect golden base for a minute or so.

Ingredients

  • 500 g chicken mince
  • 500 g chicken mince
  • 500 g chicken mince
  • 1 packet gyoza wrappers
  • 1 packet gyoza wrappers
  • 1 packet gyoza wrappers
  • 1 carrot, grated
  • 1 carrot, grated
  • 1 carrot, grated
  • 0.5 spring onion, finely chopped
  • 0.5 spring onion, finely chopped
  • 0.5 spring onion, finely chopped
  • 2 tsp sesame oil
  • 2 tsp sesame oil
  • 2 tsp sesame oil
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 2 tbsp soy sauce
  • 3 cloves garlic, minced
  • 3 cloves garlic, minced
  • 3 cloves garlic, minced
  • 2 tsp grated ginger
  • 2 tsp grated ginger
  • 2 tsp grated ginger
  • Chilli oil
  • Chilli oil
  • Chilli oil
  • Spring onion, sliced
  • Spring onion, sliced
  • Spring onion, sliced
  • Sesame seeds
  • Sesame seeds
  • Sesame seeds
  • Extra soy sauce or ABC sauce
  • Extra soy sauce or ABC sauce
  • Extra soy sauce or ABC sauce

Equipment

bowlhot panlid

Tips

  • Roll a golf size amount into a ball.
  • Serve hot with crispy chilli oil, extra soy sauce or ABC sauce, and a sprinkle of sesame seeds and spring onion on top.