Shrimp Rice Paper Bites
12 mins
Serves 14
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Shrimp Rice Paper Bites
tiktok.com
12 mins
Serves 14
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Directions
1
Peel the shrimp and process in a food processor or blender until a fine paste forms.
2
Peel the shrimp and process in a food processor or blender until a fine paste forms.
3
Peel the shrimp and process in a food processor or blender until a fine paste forms.
4
Combine the shrimp paste with white pepper, chives, cornstarch, oyster sauce, and sugar.
5
Combine the shrimp paste with white pepper, chives, cornstarch, oyster sauce, and sugar.
6
Combine the shrimp paste with white pepper, chives, cornstarch, oyster sauce, and sugar.
7
Take one sheet of rice paper and soak it in water for 3 seconds.
8
Take one sheet of rice paper and soak it in water for 3 seconds.
9
Take one sheet of rice paper and soak it in water for 3 seconds.
10
Place the rice paper on a clean surface and wait for 20 seconds until the paper is soft.
11
Place the rice paper on a clean surface and wait for 20 seconds until the paper is soft.
12
Place the rice paper on a clean surface and wait for 20 seconds until the paper is soft.
13
Add half of the shrimp paste on the rice paper into a log shape and fold the right and left side inwards.
14
Add half of the shrimp paste on the rice paper into a log shape and fold the right and left side inwards.
15
Add half of the shrimp paste on the rice paper into a log shape and fold the right and left side inwards.
16
Roll the rice paper up tightly like a burrito.
17
Roll the rice paper up tightly like a burrito.
18
Roll the rice paper up tightly like a burrito.
19
Repeat this process to make a second roll.
20
Repeat this process to make a second roll.
21
Repeat this process to make a second roll.
22
Cut each roll into 7 or 8 pieces with a pair of scissors.
23
Cut each roll into 7 or 8 pieces with a pair of scissors.
24
Cut each roll into 7 or 8 pieces with a pair of scissors.
25
Lightly grease an air fryer and add the small bites in.
26
Lightly grease an air fryer and add the small bites in.
27
Lightly grease an air fryer and add the small bites in.
28
Air fry at 375°F for 12 minutes or until crispy.
29
Air fry at 375°F for 12 minutes or until crispy.
30
Air fry at 375°F for 12 minutes or until crispy.
31
Serve with your sauce of choice.
32
Serve with your sauce of choice.
33
Serve with your sauce of choice.
Ingredients
250 grams shrimp
250 grams shrimp
250 grams shrimp
0.125 teaspoon white pepper
0.125 teaspoon white pepper
0.125 teaspoon white pepper
50 grams garlic chives, chopped
50 grams garlic chives, chopped
50 grams garlic chives, chopped
2 teaspoons cornstarch
2 teaspoons cornstarch
2 teaspoons cornstarch
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 teaspoon sugar
1 teaspoon sugar
2 sheets medium-sized rice paper
2 sheets medium-sized rice paper
2 sheets medium-sized rice paper
Equipment
air fryer
food processor or blender
scissors
Tips
You can make these gluten-free by using gluten-free oyster sauce.
Serve with your sauce of choice, such as sweet chili sauce or sriracha mayo.