Satay Noodle Soup

Serves 1
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Directions

  1. 1Add oil to a pot.
  2. 2Add curry powder and turmeric to the pot.
  3. 3Add onions, garlic, shallots, ginger, and scallions to the pot.
  4. 4Add cumin to the pot.
  5. 5Mix well.
  6. 6Add crunchy peanut butter to the pot and let it melt in.
  7. 7Add honey to the pot.
  8. 8Add coconut milk to the pot.
  9. 9Mix well to combine.
  10. 10Add chilli flakes to the pot.
  11. 11Add soy sauce to the pot.
  12. 12Add mushroom stock to the pot.
  13. 13Mix well.
  14. 14Add a good squeeze of fresh lime to the pot.
  15. 15Pop the lid on the pot.
  16. 16Add fresh coriander in the last five minutes.
  17. 17Boil linguini in a separate pot.
  18. 18Pour the curry base into a bowl.
  19. 19Add the linguini to the bowl.
  20. 20Add roasted tenderstem broccoli to the bowl.
  21. 21Top with crispy prawn sambal.
  22. 22Garnish with fresh coriander.
  23. 23Garnish with fresh lime.
  24. 24Garnish with fresh chillies.

Ingredients

  • curry powder
  • turmeric
  • onions
  • garlic
  • shallots
  • ginger
  • scallions
  • cumin
  • crunchy peanut butter
  • honey
  • coconut milk
  • chilli flakes
  • soy sauce
  • mushroom stock
  • fresh lime
  • fresh coriander
  • linguini
  • crispy prawn sambal
  • chilli
  • tenderstem
  • olive oil
  • salt
  • pepper

Equipment

potwooden spoonlidladletongschopping board

Tips

  • Sometimes you have to improvise and that's okay.
  • Roast tenderstem in olive oil, salt, and pepper on high for about 20 minutes until crispy.