Serves 1
Directions
- 1Serve a portion of the chitterlings into a bowl.
- 2Cut the cornbread into pieces.
- 3Add cornbread to the chitterlings.
- 4Add hot sauce to the chitterlings and cornbread.
Ingredients
- chitterlings
- cornbread
- hot sauce
Equipment
pottongsbowlforkcast iron pan
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