Gnocchi com Molho de Polvo
15 mins
Serves 1
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Gnocchi com Molho de Polvo
tiktok.com
15 mins
Serves 1
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Directions
1
Boil the potatoes.
2
Add the octopus to the boiling potatoes.
3
Clean the octopus under running water.
4
Cut the onion and garlic.
5
Put onions, garlic, and octopus in a bowl.
6
Season with olive oil and salt.
7
Roast the red pepper.
8
Chop the octopus.
9
Cut the red pepper.
10
Open the bottle of white wine.
11
Sauté garlic in olive oil.
12
Add octopus to the pan.
13
Add red pepper.
14
Add the white wine.
15
Add the tomato sauce.
16
Add the basil and lemon zest.
17
Prepare the gnocchi dough by mixing potatoes, flour, egg, thyme and salt.
18
Form the gnocchi and roll over the wooden gnocchi board.
19
Boil the gnocchi.
20
Mix the octopus sauce and gnocchi.
21
Serve and garnish with fresh leaves.
Ingredients
500 g potatoes
200 g flour
1 egg
1 handful thyme
1 pinch salt
1 octopus
1 red onion
1 head garlic
2 tbsp olive oil
1 red pepper
100 ml white wine
200 ml tomato sauce
1 handful basil
1 lemon zest
1 pinch black pepper
Equipment
oven
baking dish
knife
cutting board
bowl
strainer
frying pan
wooden gnocchi board
Gnocchi com Molho de Polvo | Clip Recipe