Directions
- 1In a frying pan, brown 1 pound of ground beef with 1 small red onion, 1 tablespoon of dried italian herbs and a pinch of black pepper.
- 2Add 1 jar of tomato sauce and 1 bottle of pasta sauce. Stir to combine.
- 3Prepare the breadsticks by spreading garlic butter on pizza dough, topping with grated parmesan cheese and rolling it into twists.
- 4In a separate pan, melt 2 tablespoons of butter and add 3 minced garlic cloves.
- 5Pour 1 cup of heavy cream and 1 tablespoon of lemon juice into the pan and mix well.
- 6Add 1 cup of grated parmesan cheese and dried herbs to the cream mixture.
- 7Stir to combine.
- 8Combine cooked spaghetti with the meat sauce in the frying pan.
- 9Pour the creamy sauce over the spaghetti and meat mixture.
- 10Top the mixture with more grated parmesan cheese, herbs, and black pepper.
- 11Bake the dish in the oven with the breadsticks.
- 12Serve with steamed broccoli.
Ingredients
- 1 pound ground beef
- 1 small red onion
- 1 tablespoon dried italian herbs
- 1 pinch black pepper
- 1 jar tomato sauce
- 1 bottle pasta sauce
- 1 rectangle pizza dough
- 1 cup grated parmesan cheese
- 3 garlic cloves
- 2 tablespoons butter
- 1 cup heavy cream
- 1 tablespoon lemon juice
- 1 pound spaghetti
- 1 head broccoli
Equipment
frying panwooden spoongarlic pressoven
Related recipes
Creamy Garlic Pizza Dip
Italian · Sauce & Condiment
Skillet Express Lasagna
Italian · Sauce & Condiment
Rao's Copycat Roasted Garlic Alfredo
Italian · Sauce & Condiment1h
Restaurant-style Tomato Sauce
Italian · Sauce & Condiment
Peposo with Parmesan Polenta and Salsa Verde
Italian · Sauce & Condiment
Parmesan Garlic Mushroom Cream Sauce
Italian · Sauce & Condiment
One Pan Garlic Parmesan Chicken & Potatoes
Italian · Sauce & Condiment1h 40m
Marry Me Tofu Sauce
Italian · Sauce & Condiment15m
Malfattis Caseros
Italian · Sauce & Condiment
High-Protein Cottage Cheese Alfredo Sauce
Italian · Sauce & Condiment
Pesto Chicken Pasta
Italian · Sauce & Condiment
Estofado de Vacuno y Polenta Cremosa
Italian · Sauce & Condiment