Ají
30 mins
Serves 1
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Ají
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30 mins
Serves 1
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Directions
1
Finely chop all fresh ingredients: scallions, tomato, cilantro, pepper and red onion.
2
Finely chop all fresh ingredients: scallions, tomato, cilantro, pepper and red onion.
3
Finely chop all fresh ingredients: scallions, tomato, cilantro, pepper and red onion.
4
Mix all chopped ingredients in a bowl.
5
Mix all chopped ingredients in a bowl.
6
Mix all chopped ingredients in a bowl.
7
Add water, salt and pepper.
8
Add water, salt and pepper.
9
Add water, salt and pepper.
10
Mix well and let it sit for at least 30 minutes.
11
Mix well and let it sit for at least 30 minutes.
12
Mix well and let it sit for at least 30 minutes.
Ingredients
1 bunch scallions
1 bunch scallions
1 bunch scallions
1 small tomato
1 small tomato
1 small tomato
0.25 cup cilantro
0.25 cup cilantro
0.25 cup cilantro
1 small aji or serrano pepper
1 small aji or serrano pepper
1 small aji or serrano pepper
0.5 small red onion
0.5 small red onion
0.5 small red onion
0.25 cup water
0.25 cup water
0.25 cup water
0.5 teaspoon salt
0.5 teaspoon salt
0.5 teaspoon salt
0.25 teaspoon black pepper
0.25 teaspoon black pepper
0.25 teaspoon black pepper
1 pinch red pepper flakes
1 pinch red pepper flakes
1 pinch red pepper flakes
Equipment
knife
cutting board
bowl
spoon
Ají | Clip Recipe