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Slow Cooker Chicken Adobo

4m
Serves 1
youtube.com

Slow Cooker Chicken Adobo

youtube.com
4m
Serves 1

Directions

  1. 1Crush six garlic cloves and place them in the bottom of your slow cooker.
  2. 2Add one teaspoon of whole black peppercorns to the slow cooker.
  3. 3Add two bay leaves to the slow cooker.
  4. 4Add 1.5 pounds of chicken (a mix of drumsticks and breasts) to the slow cooker.
  5. 5Mix together 0.5 cup of soy sauce, 0.5 cup of vinegar and 1 tablespoon of sugar.
  6. 6Pour the soy sauce, vinegar and sugar mixture over the chicken in the slow cooker.
  7. 7Turn the slow cooker to high and cook for four hours. After an hour, flip the chicken pieces over to ensure even browning and flavor.
  8. 8Serve the slow cooker chicken adobo over a plate of white rice, drizzled with sauce from the cooker.

Ingredients

  • 6 cloves garlic cloves
  • 1 teaspoon whole black peppercorns
  • 2 leaves bay leaves
  • 1.5 pound chicken
  • 0.5 cup soy sauce
  • 0.5 cup vinegar
  • 1 tablespoon granulated sugar
  • 1 plate white rice

Equipment

slow cookerknifecutting boardmeasuring cupspoontongs

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