Chicken Sotanghon

Serves 1
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Directions

  1. 1Chop the cabbage.
  2. 2Chop the cabbage.
  3. 3Chop the cabbage.
  4. 4Grate the carrots.
  5. 5Grate the carrots.
  6. 6Grate the carrots.
  7. 7Place chicken pieces in a pot with water.
  8. 8Place chicken pieces in a pot with water.
  9. 9Place chicken pieces in a pot with water.
  10. 10Add salt and chopped garlic to the chicken in the pot.
  11. 11Add salt and chopped garlic to the chicken in the pot.
  12. 12Add salt and chopped garlic to the chicken in the pot.
  13. 13Boil the chicken.
  14. 14Boil the chicken.
  15. 15Boil the chicken.
  16. 16Remove the cooked chicken from the pot and shred it.
  17. 17Remove the cooked chicken from the pot and shred it.
  18. 18Remove the cooked chicken from the pot and shred it.
  19. 19Sauté sliced onions and chopped garlic in a pot.
  20. 20Sauté sliced onions and chopped garlic in a pot.
  21. 21Sauté sliced onions and chopped garlic in a pot.
  22. 22Add the shredded chicken to the pot and mix.
  23. 23Add the shredded chicken to the pot and mix.
  24. 24Add the shredded chicken to the pot and mix.
  25. 25Pour soy sauce into the chicken mixture.
  26. 26Pour soy sauce into the chicken mixture.
  27. 27Pour soy sauce into the chicken mixture.
  28. 28Add chicken broth to the pot.
  29. 29Add chicken broth to the pot.
  30. 30Add chicken broth to the pot.
  31. 31Add atsuete to the pot.
  32. 32Add atsuete to the pot.
  33. 33Add atsuete to the pot.
  34. 34Add chopped cabbage to the mixture.
  35. 35Add chopped cabbage to the mixture.
  36. 36Add chopped cabbage to the mixture.
  37. 37Add grated carrots to the mixture.
  38. 38Add grated carrots to the mixture.
  39. 39Add grated carrots to the mixture.
  40. 40Stir the ingredients.
  41. 41Stir the ingredients.
  42. 42Stir the ingredients.
  43. 43Add glass noodles (sotanghon) to the pot.
  44. 44Add glass noodles (sotanghon) to the pot.
  45. 45Add glass noodles (sotanghon) to the pot.
  46. 46Stir everything together.
  47. 47Stir everything together.
  48. 48Stir everything together.
  49. 49Add quail eggs to the simmering dish.
  50. 50Add quail eggs to the simmering dish.
  51. 51Add quail eggs to the simmering dish.
  52. 52Cook until all ingredients are well combined and heated through.
  53. 53Cook until all ingredients are well combined and heated through.
  54. 54Cook until all ingredients are well combined and heated through.

Ingredients

  • Chicken
  • Chicken
  • Chicken
  • Onion
  • Onion
  • Onion
  • Garlic
  • Garlic
  • Garlic
  • Atsuete
  • Atsuete
  • Atsuete
  • Chix cubes
  • Chix cubes
  • Chix cubes
  • Salt
  • Salt
  • Salt
  • Cabbage
  • Cabbage
  • Cabbage
  • Carrots
  • Carrots
  • Carrots
  • 10 pcs pugo (quail eggs)
  • 10 pcs pugo (quail eggs)
  • 10 pcs pugo (quail eggs)

Equipment

Chopping boardKnifeGraterPotSpoonPlateFork