Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Jollibee Air-fried chicken

21m
Serves 1
youtube.com

Jollibee Air-fried chicken

youtube.com
21m
Serves 1

Directions

  1. 1Rub baking powder on top of the chicken.
  2. 2Season the chicken with salt, pepper, paprika, and garlic.
  3. 3Coat the chicken thoroughly with the dredge made from equal parts flour and cornstarch, and paprika.
  4. 4Put the chicken in the air fryer, skin side down first.
  5. 5Spray some oil on top of the chicken.
  6. 6Air fry at 380 degrees for 11 minutes.
  7. 7Flip the chicken so the skin side is up.
  8. 8Air fry for a final 10 minutes to crisp up the skin.

Ingredients

  • baking powder
  • salt
  • pepper
  • paprika
  • garlic
  • part flour
  • part cornstarch
  • paprika
  • oil

Equipment

air fryer

Tips

  • The secret is to rub baking powder to get it super crispy.
  • For the dredge, use equal parts flour and cornstarch.

Related recipes

More Filipino recipes →More Dinner recipes →
Beef Picadillo/Giniling

Beef Picadillo/Giniling

Filipino · Dinner
Chicken Sotanghon Soup

Chicken Sotanghon Soup

Filipino · Dinner1h 35m
Ginataang Manok

Ginataang Manok

Filipino · Dinner
Jollibee-Style Garlic Pepper Beef

Jollibee-Style Garlic Pepper Beef

Filipino · Dinner
Anticuchos con adobo

Anticuchos con adobo

Filipino · Dinner
Cazón en adobo

Cazón en adobo

Filipino · Dinner
Tortang Talong

Tortang Talong

Filipino · Dinner
Porkbelly Adobo

Porkbelly Adobo

Filipino · Dinner
Pork Adobo (Tuyo Version)

Pork Adobo (Tuyo Version)

Filipino · Dinner35m
Pork Kinamatisa

Pork Kinamatisa

Filipino · Dinner
Sizzling Crispy Kare-Kare

Sizzling Crispy Kare-Kare

Filipino · Dinner
Chicken Sotanghon

Chicken Sotanghon

Filipino · Dinner