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Salsa S u00faper Picosa

Serves 1
instagram.com

Salsa S u00faper Picosa

instagram.com
Serves 1

Directions

  1. 1Tatema los 12 chiles habaneros, el pu u00f1o de chile de u00e1rbol y los 2 dientes de ajo en seco, solo con calor.
  2. 2Mueve constantemente para que se tatemn uniformemente.
  3. 3Retira los chiles de u00e1rbol despu u00e9s de 3-4 minutos, ya que estar u00e1n r u00e1pido.
  4. 4Contin u00faa tatemando los habaneros y los ajos hasta que est u00e9n suaves.
  5. 5Reserva todos los ingredientes tatemados.
  6. 6Coloca todos los ingredientes tatemados en el vaso de la licuadora.
  7. 7A u00f1ade un poco de sal.
  8. 8Agrega dos dedos de aceite.
  9. 9Lic u00faa la mezcla hasta obtener una salsa cremosa.
  10. 10Si es necesario, agrega m u00e1s aceite en hilo mientras lic u00faas para ajustar la cremosidad.

Ingredients

  • 12 chiles habaneros
  • 1 pu u00f1o chile de u00e1rbol
  • 2 dientes de ajo
  • 1 pizca sal
  • 2 dedos aceite

Equipment

vaso de la licuadora

Tips

  • Si es necesario, a u00f1adir m u00e1s aceite en hilo al licuar para lograr mayor cremosidad.
  • Disfruta el sufrir por el picor.

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