Adobo Chicken Rice

Serves 1
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Directions

  1. 1Add rice and a little water to your rice cooker.
  2. 2Toss in your diced chicken.
  3. 3Throw some soy sauce and vinegar on top.
  4. 4Add thinly sliced onions.
  5. 5Add brown sugar, garlic, and bay leaves on top.
  6. 6Cook it all as long as you normally would rice.

Ingredients

  • rice
  • diced chicken
  • soy sauce
  • vinegar
  • onions
  • brown sugar
  • garlic
  • bay leaves

Equipment

rice cookerknifecutting board

Tips

  • The key to all the flavor in this dish is letting it all sit in the rice cooker longer than normal for a sticky, glazed chicken and rice.
  • The brown sugar plays a huge role in giving the rice that beautiful, sticky glaze at the end, so don't be skimping.