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Meatball Wellington
35m
Serves 1
pinterest.com
Meatball Wellington
pinterest.com
35m
Serves 1
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Directions
1
Add ground beef, breadcrumbs, onion, egg, parsley, garlic, salt, and pepper to a bowl.
2
Mix all ingredients together by hand.
3
Form the mixture into meatballs.
4
Place the meatballs on a baking sheet lined with parchment paper.
5
Broil for 7-10 minutes.
6
Place mozzarella on puff pastry.
7
Add a meatball on top of the mozzarella.
8
Wrap the puff pastry around the meatball, sealing it completely.
9
Roll the puff pastry-wrapped meatball into a ball shape.
10
Place the puff pastry-wrapped meatballs on a baking sheet.
11
Brush the meatballs with egg wash.
12
Bake for 25 minutes at 400°F.
13
Spread tomato sauce on a plate.
14
Place a baked meatball on top of the tomato sauce.
15
Garnish with parmesan cheese.
16
Garnish with basil.
Ingredients
1 LB Ground Beef
0.5 cup Breadcrumbs
0.5 cup Onion
1 Egg
0.25 cup Parsley
3 cloves Garlic
Salt & Pepper
Puff Pastry
Mozzarella
Egg wash
Tomato sauce
Parmesan
Basil
Equipment
bowl
baking sheet
oven
spoon
basting brush
plate
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