bifes à parmegiana

Directions

  1. 1Cook the chicken steaks with olive oil, salt and pepper.
  2. 2Put the steaks in the baking dish, add tomato sauce and cover with mozzarella cheese.
  3. 3Take to the oven at 180 degrees until the cheese melts.
  4. 4Serve with rice or anything else you want.

Ingredients

  • olive oil
  • chicken steaks
  • salt
  • pepper
  • tomato sauce
  • mozzarella cheese

Equipment

panovenbaking dish