Homemade Honey Cinnamon Butter
Serves 1
Directions
- 1Pour about two cups of heavy cream into a bowl.
- 2Attach a whisk attachment to an electric mixer and whisk the heavy cream.
- 3Continue whisking the cream until it turns into butter.
- 4Scrape the butter off the whisk attachment into a separate bowl.
- 5Take some paper towel and squeeze the butter to remove excess moisture.
- 6Add salt to the butter.
- 7Add about two tablespoons of honey.
- 8Add about one teaspoon of cinnamon.
- 9Mix all the ingredients together.
- 10Place the honey cinnamon butter onto parchment paper to shape it.
- 11Refrigerate the butter to make it more solid.
Ingredients
- 2 cups heavy cream
- salt
- 2 tablespoons honey
- 1 teaspoon cinnamon
Equipment
bowlelectric mixerwhisk attachmentmason jar (optional)paper towelparchment paper
Tips
- If you don't have an electric mixer, you can put the heavy cream in a Mason jar and shake it for about 10 minutes to make butter.
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