High Protein Honey BBQ Chicken Mac & Cheese
Serves 4
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High Protein Honey BBQ Chicken Mac & Cheese
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Serves 4
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Directions
1
Slice your chicken into cubes.
2
Slice your chicken into cubes.
3
Slice your chicken into cubes.
4
Add garlic, black pepper, paprika, salt and olive oil to the chicken.
5
Add garlic, black pepper, paprika, salt and olive oil to the chicken.
6
Add garlic, black pepper, paprika, salt and olive oil to the chicken.
7
Mix well until the color changes.
8
Mix well until the color changes.
9
Mix well until the color changes.
10
Cook the chicken on medium heat for 6-8 minutes until golden brown.
11
Cook the chicken on medium heat for 6-8 minutes until golden brown.
12
Cook the chicken on medium heat for 6-8 minutes until golden brown.
13
Turn off the heat and add honey and BBQ sauce to the chicken.
14
Turn off the heat and add honey and BBQ sauce to the chicken.
15
Turn off the heat and add honey and BBQ sauce to the chicken.
16
Mix well until the chicken is sticky and juicy, then set the chicken aside.
17
Mix well until the chicken is sticky and juicy, then set the chicken aside.
18
Mix well until the chicken is sticky and juicy, then set the chicken aside.
19
Add low fat milk, hot sauce, light cream cheese, and low fat cheddar to the pan.
20
Add low fat milk, hot sauce, light cream cheese, and low fat cheddar to the pan.
21
Add low fat milk, hot sauce, light cream cheese, and low fat cheddar to the pan.
22
Stir until smooth and creamy.
23
Stir until smooth and creamy.
24
Stir until smooth and creamy.
25
Add the cooked macaroni to the sauce.
26
Add the cooked macaroni to the sauce.
27
Add the cooked macaroni to the sauce.
28
Mix until combined.
29
Mix until combined.
30
Mix until combined.
31
Distribute the mac and cheese into four equal servings.
32
Distribute the mac and cheese into four equal servings.
33
Distribute the mac and cheese into four equal servings.
34
Add the honey BBQ chicken to each serving.
35
Add the honey BBQ chicken to each serving.
36
Add the honey BBQ chicken to each serving.
37
Serve and enjoy.
38
Serve and enjoy.
39
Serve and enjoy.
Ingredients
700 g Chicken Breast
700 g Chicken Breast
700 g Chicken Breast
3 cloves Minced Garlic
3 cloves Minced Garlic
3 cloves Minced Garlic
1 tsp Black Pepper
1 tsp Black Pepper
1 tsp Black Pepper
2 tsp Paprika
2 tsp Paprika
2 tsp Paprika
1 tsp Salt
1 tsp Salt
1 tsp Salt
2 tsp Olive Oil
2 tsp Olive Oil
2 tsp Olive Oil
30 g Honey
30 g Honey
30 g Honey
40 g BBQ Sauce
40 g BBQ Sauce
40 g BBQ Sauce
225 g Macaroni Pasta
225 g Macaroni Pasta
225 g Macaroni Pasta
250 ml Low Fat Milk
250 ml Low Fat Milk
250 ml Low Fat Milk
60 ml Hot Sauce
60 ml Hot Sauce
60 ml Hot Sauce
120 g Light Cream Cheese
120 g Light Cream Cheese
120 g Light Cream Cheese
40 g Low Fat Cheddar
40 g Low Fat Cheddar
40 g Low Fat Cheddar
Parsley
Parsley
Parsley
Equipment
pan
whisk
Tips
Make sure you turn off the heat before adding honey and BBQ sauce.
For the creamy sauce, add all ingredients on low heat then stir gently with a whisk preferably till it thickens and is smooth.
You can freeze these meals and reheat in a pan or microwave. Keep in the fridge for up to 4 days.