Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Easiest Cabbage Rolls Ever!

2h 12m
Serves 12
tiktok.com

Easiest Cabbage Rolls Ever!

tiktok.com
2h 12m
Serves 12

Directions

  1. 1Put the whole cabbage in a pan and freeze it for three days.
  2. 2Mix ground beef, uncooked rice, salt, garlic powder, and onion powder.
  3. 3Put water and tomato sauce in a big roasting pan.
  4. 4Add Aylmer tomato soup and water, stir it.
  5. 5Take a cabbage leaf, put a portion of the meat mixture on it, roll it, fold in the sides, and place it in the pan.
  6. 6Repeat until you use all the cabbage and the meat mixture, put the leftover cabbage on top.
  7. 7Add the remaining Aylmer tomato soup on top, cover it, and bake at 400°F for a few hours.
  8. 8Serve with sour cream.

Ingredients

  • 9.5 dollars cabbage
  • 1 family size pack ground beef
  • 1.5 cups uncooked rice
  • 1 salt
  • 1 garlic powder
  • 1 onion powder
  • 1 water
  • 2 cans tomato sauce
  • 2 cans Aylmer tomato soup
  • 1 sour cream

Equipment

big roasting panknifespoon

Related recipes

More American recipes →More Sauce & Condiment recipes →
Crispy Fried Chicken

Crispy Fried Chicken

American · Sauce & Condiment4h 24m
In-N-Out Burger Bowls

In-N-Out Burger Bowls

American · Sauce & Condiment
Single Serve Cheeseburger Pizza

Single Serve Cheeseburger Pizza

American · Sauce & Condiment25m
Copycat Raising Cane's Sauce

Copycat Raising Cane's Sauce

American · Sauce & Condiment
Bourbon Bacon Cowboy Candy

Bourbon Bacon Cowboy Candy

American · Sauce & Condiment
Homemade Ketchup

Homemade Ketchup

American · Sauce & Condiment
Pantry Stable Au Jus Mix

Pantry Stable Au Jus Mix

American · Sauce & Condiment
Hot Honey Ranch

Hot Honey Ranch

American · Sauce & Condiment
Bourbon Barbecue Sauce

Bourbon Barbecue Sauce

American · Sauce & Condiment
Peanut Butter & Jelly Sloppy Joes

Peanut Butter & Jelly Sloppy Joes

American · Sauce & Condiment
Easy Mac Powder

Easy Mac Powder

American · Sauce & Condiment
Ermine Frosting

Ermine Frosting

American · Sauce & Condiment