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Bacon Onion Jam

5m
Serves 1
facebook.com

Bacon Onion Jam

facebook.com
5m
Serves 1

Directions

  1. 1Dice up thick bacon.
  2. 2Throw the bacon into a cold pan and gently cook until nice and crisp.
  3. 3Remove bacon and then cook diced onion in the bacon fat until translucent.
  4. 4Add the bacon back in along with brown sugar and a squeeze of ketchup.
  5. 5Finish with vinegar and chili flakes, and cook down until jammy.
  6. 6Jar it up.

Ingredients

  • 6 slices thick cut bacon, diced
  • 0.5 small white onion, diced
  • 0.25 cup brown sugar
  • 1 tbsp ketchup
  • 1 tbsp apple cider vinegar
  • 1 tsp chili flakes
  • to taste kosher salt

Equipment

panwooden spoonjar

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