Serves 10
Directions
- 1Add chicken breast to a crockpot.
- 2Season with salt, pepper, garlic powder, and onion powder.
- 3Add mild wing sauce, and light ranch.
- 4Add Hidden Valley Ranch Dips Mix packet.
- 5Stir it up.
- 6Cook on high for 3 hours.
- 7Boil pasta 15 minutes before the chicken is done.
- 8Shred the chicken.
- 9Add in your pasta.
- 10Add one bag of crumbled bacon, sun dried tomatoes, fat free cheddar cheese, and fat free mozzarella cheese.
- 11Mix everything together.
- 12Portion it out into 10 meal prep containers.
Ingredients
- 3 lbs chicken breast
- salt
- pepper
- garlic powder
- onion powder
- 1 cup mild wing sauce
- 1 cup light ranch
- 1 Hidden Valley Ranch Dips Mix packet
- 1 box De Cecco Rigatoni no. 24 pasta
- 1 bag Real Crumbled Bacon
- 1 bag sun dried tomatoes halves
- 1 bag fat free cheddar cheese
- 1 bag fat free mozzarella cheese
Equipment
crockpotpot
Tips
- Each serving has 512 calories, 57g protein, 10g fat, and 49g carbs.
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