Hot Honey Jalape o Smash Burger
Serves 1
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Hot Honey Jalape o Smash Burger
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Serves 1
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Directions
1
Fry the potatoes in beef tallow for the first fry.
2
Fry the potatoes in beef tallow for the first fry.
3
Fry the potatoes in beef tallow for the first fry.
4
Dice the bacon.
5
Dice the bacon.
6
Dice the bacon.
7
Cook the bacon in a pan.
8
Cook the bacon in a pan.
9
Cook the bacon in a pan.
10
Mix the cooked bacon with onion and chive cream cheese.
11
Mix the cooked bacon with onion and chive cream cheese.
12
Mix the cooked bacon with onion and chive cream cheese.
13
Cut the chuck and porterhouse steak into smaller pieces.
14
Cut the chuck and porterhouse steak into smaller pieces.
15
Cut the chuck and porterhouse steak into smaller pieces.
16
Grind the beef.
17
Grind the beef.
18
Grind the beef.
19
Fry the potatoes for the second fry until golden brown.
20
Fry the potatoes for the second fry until golden brown.
21
Fry the potatoes for the second fry until golden brown.
22
Season the fries with salt.
23
Season the fries with salt.
24
Season the fries with salt.
25
Toast the brioche buns.
26
Toast the brioche buns.
27
Toast the brioche buns.
28
Slice the jalape o.
29
Slice the jalape o.
30
Slice the jalape o.
31
Cook the jalape o slices in a pan.
32
Cook the jalape o slices in a pan.
33
Cook the jalape o slices in a pan.
34
Place the ground beef on the hot pan.
35
Place the ground beef on the hot pan.
36
Place the ground beef on the hot pan.
37
Add the cooked jalape o slices on top of the beef patty.
38
Add the cooked jalape o slices on top of the beef patty.
39
Add the cooked jalape o slices on top of the beef patty.
40
Smash the beef patty with a grill press.
41
Smash the beef patty with a grill press.
42
Smash the beef patty with a grill press.
43
Season the patty with salt.
44
Season the patty with salt.
45
Season the patty with salt.
46
Spread cream cheese on one half of the brioche bun.
47
Spread cream cheese on one half of the brioche bun.
48
Spread cream cheese on one half of the brioche bun.
49
Flip the beef patty to sear the other side.
50
Flip the beef patty to sear the other side.
51
Flip the beef patty to sear the other side.
52
Add a slice of cheese on the beef patty.
53
Add a slice of cheese on the beef patty.
54
Add a slice of cheese on the beef patty.
55
Spread caramelized onion jam on the other half of the brioche bun.
56
Spread caramelized onion jam on the other half of the brioche bun.
57
Spread caramelized onion jam on the other half of the brioche bun.
58
Place the first patty on the bun.
59
Place the first patty on the bun.
60
Place the first patty on the bun.
61
Add the second patty with jalape o on top of the first patty.
62
Add the second patty with jalape o on top of the first patty.
63
Add the second patty with jalape o on top of the first patty.
64
Drizzle hot honey over the patties.
65
Drizzle hot honey over the patties.
66
Drizzle hot honey over the patties.
67
Place the top bun with cream cheese on the burger.
68
Place the top bun with cream cheese on the burger.
69
Place the top bun with cream cheese on the burger.
70
Serve the burger with fries.
71
Serve the burger with fries.
72
Serve the burger with fries.
Ingredients
potato
potato
potato
beef tallow
beef tallow
beef tallow
bacon
bacon
bacon
onion and chive cream cheese
onion and chive cream cheese
onion and chive cream cheese
chuck
chuck
chuck
salt
salt
salt
brioche
brioche
brioche
jalape o
jalape o
jalape o
cheese
cheese
cheese
onion jam
onion jam
onion jam
hot honey
hot honey
hot honey
Equipment
pot
sieve
knife
cutting board
pan
bowl
meat grinder
mandolin
spatula
grill press
Hot Honey Jalape o Smash Burger | Clip Recipe