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Fried Buffalo Chicken Dip
15m
Serves 16
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Fried Buffalo Chicken Dip
instagram.com
15m
Serves 16
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Directions
1
Combine shredded rotisserie chicken, cream cheese, buffalo sauce, ranch or blue cheese, mozzarella, cheddar, green onions, and seasoning in a bowl.
2
Mix well and form into balls.
3
Place the balls on a baking sheet and freeze to firm up.
4
In separate bowls, add flour, eggs, and panko bread crumbs.
5
Coat each ball in flour, then egg, and finally panko.
6
Heat oil to 350°F and fry the balls until golden brown.
7
Serve with ranch or blue cheese.
Ingredients
1 shredded rotisserie chicken
1 block softened cream cheese
0.5 cup buffalo sauce
0.5 cup ranch or blue cheese
1 cup shredded mozzarella
1 cup shredded sharp cheddar
0.5 cup green onions
2 Tbsp all purpose seasoning
1.5 cups flour
2 eggs
2 cups seasoned panko
1 oil
Equipment
bowl
baking sheet
freezer
3 bowls
frying pan
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