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HIGH PROTEIN Honey BBQ Chicken & Crispy Potatoes
43m
Serves 4
youtube.com
HIGH PROTEIN Honey BBQ Chicken & Crispy Potatoes
youtube.com
43m
Serves 4
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Directions
1
Dice potatoes into cubes. Add cooking spray, salt, and pepper. Mix well. Oven bake at 200°C for 25-30 mins or air fry at 180°C for 25-30 mins.
2
To the chicken thighs, add the seasonings, low sugar BBQ sauce and honey. Mix until fully coated.
3
Add chicken to a greased and lined tray. Oven bake at 200°C for 20-22 mins.
4
Once baked, spread on more BBQ sauce and broil for 3-5 mins.
5
Box up the crispy potatoes and chicken into four equal servings. Store in the fridge and reheat when ready to eat.
Ingredients
1000 g diced potatoes
1 cooking oil spray
2 tsp salt
2 tsp pepper
1000 g chicken thigh fillets
2 tsp garlic powder
1 tsp onion powder
2 tsp smoked paprika
2 tsp black pepper
2 tsp salt
50 g low sugar bbq sauce
15 g honey
50 g bbq sauce
Equipment
oven
air fryer
baking tray
bowl
spatula
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